C!96Ǿ7raFh՜0ӵ\kM_U}Vß[$^*x KeK&̡9O~ZoA|E #d&VE)IfdRI#fci]O~Ͼ(mgzlM4֓\VeKۨ!Nl 7)19*4榱D!vQ,$+qt%\C+_ti}$z/-f3,+1{[<HqN^\4iZ-<7tXng:yZ;SVZ8,O>9G N]j_ Hശu [VR\i^`lyu]SRl~}u9goKhxw$4Hn>GL wƣ2wci)?o#f R_ hIZtgS};JJX>8KUV$eGHe7ȧuqi.XW*srchSZQ%6R[MH;O0ci<=Jm4ޏvjF]xSbCGX]mnŗngfxbTߴ!ß BNR s\sn#q 15ȍwgwy[NK4&0,]I*C ?f!RC&r|nf(Eu81y|]%5uhi,K{!ޖ VzQ{]'`Ռ}[oq徯sXYǨݰfYIPԧAkm~_3e<xo]K'Ye~KdYN1qhJ:~C^h.Qqlogcp(WREJ M 1L\,2* %K Ѱ W/}1x lyy[O C,DibxUXQ%NR榦'O/]09fSy`acYb^9f/e_K3S'^cB1cIE}~xk>#+Z;VtcCԚ{ռm>՚+U{4ovIuu 9cE}/SciXM6{tAf]LUȚ+_i6s=I!mef*.a&͊TwBjF;>M&Ilj1kı@,>u Q^ItHP)_7Ǟx>X |Npچ+?0x%MaN*u*uGܭ rGn..wxsC+ie|91ruf7;pҥVs(uVns7)> kvl~#W4gtVViU㉇. V4_TZ֏wkMwFG__!7-w~$<;u>kv56w70wnw}/_ ?g˻k=2p$nwHhr\GhH`K,UĝΕOft{K-VuKAm-ϝ:w,6ljM*n4Hήͣ|a̷ 63HxVī* E6/`5jVnV23֗.$O J.O*x*UiEy]84Qo< xQ}oÿ-'UkclVHmgs V_@.N|R-N`#qM"$gROo Ggmm.w8[Wx;3$Ky敒S9R<.,~?v%XO;=nseIvU`tU4ԓ^1=vR]FS_筗' I4Smjڧkjk

Practical Kitchen.com
Subscribe
to our FREE
weekly newsletters
Kitchen News
Recipes
Alphabet Soup

more lists

Select and GO! Recipe Finder




Home
Site Map
recipe box
ask the webchef!
kitchen tips
holidays
recipe e-cards
services
subscribe
advertising
article submissions
contact us
links

Related Products:

Healthy Requests

Healthy Cooking Made Easy

Recipe of the Week

Weekly Features


Highlights:

Virtual Cookbook

Harvesting Vegetables
Sassy Salsas
Bushels of Beans
Easy Snacks for Busy Kids
Back to School Breakfasts - Quick and Easy
Beating the Breakfast Rush Hour
Lunch Smiles
Ask The WebChef
Freebies and Fun Stuff




Our friends at the Campbell's Soup Company were kind enough to share this marvelous recipe with us. Try it today for a great quick and easy 20 minute dish at dinner!

Campbell's® Simply Delicious Meat Loaf

Prep Time: 5 minutes
Cook Time: 1 hour 5 minutes

1 1/2 lb. ground beef
1/2 cup Italian-seasoned dry bread crumbs
1 egg, beaten
1 can Campbell's® Golden Mushroom Soup
1/4 cup water

MIX thoroughly beef, bread crumbs and egg. Shape firmly into 8" x 4" loaf in baking pan.
BAKE at 350°F. for 30 min. Spread 1/2 can soup over top of meat loaf. Bake 30 min. or until done.
MIX 2 tbsp. drippings, remaining soup and water in saucepan. Heat through and serve with meat loaf. Serves 6.

Did you like this article!
Rate it.

Try these other delicious recipes from the Campbell's Soup Company:



About the Author:

This recipe reprinted with permission from our friends at Campbell's Soup Company.
You can visit their website at
http://www.campbellsoup.com


Mail this article to a friend (or yourself)
You will be returned to this page after your mail has been sent.

MailboxYour email address

Your Name

To email address




Checkerboard
Tell a Friend About This Site!
Copyright© 1999-2002 Practical Kitchen.com • All rights are reserved.
No portion of this website may be reproduced without written permission.