Old-Fashioned Pumpkin Pie 1 (9-inch) unbaked pastry shell 1 (16 oz.) can pumpkin 1 (14 oz.) can sweetened condensed milk 2 eggs 1 tsp. cinnamon 1/2 tsp. ground ginger 1/2 tsp. ground nutmeg 1/2 tsp. salt Preheat oven to 425 degrees. In a large mixer bowl, combine all ingredients except pastry shell; mix well. Pour into prepared pastry shell. Bake 15 minutes. Reduce oven temperature to 350 degrees; continue baking 35 to 40 minutes or until knife inserted 1 inch from edge comes out clean. Cool. Garnish as desired. Share this page with a friend! Practical Kitchen.com - Cooking with Your Busy Life In Mind! http://www.practicalkitchen.com Return to: Home | Site Map | Recipe Directory | Appetizers | Beverages | Bread | Breakfast | Casseroles Chili | Desserts | Eggs and Cheese | Main Meal Meats | Miscellaneous | Pasta | Poultry | Recipes on Video Salads | Sandwiches | Sauces | Seafood | Side Dishes | Slow Cookery | Soup | Stews | Vegetables or use your browser's "back" button to return.