Toffee Treats 1/4 Box Saltine Crackers 1 Cup Sugar 1 Cup Butter or Margarine 1 large bag Chocolate Chips Chopped Walnuts, optional Preheat oven to 350 degrees. Cover a large cookie sheet with aluminum foil. Grease with butter. Cover with saltine crackers. Bring 1-cup sugar and 1 cup butter to a boil and continue to boil for 2 1/2 minutes. Pour over crackers and spread fast. Bake 5-7 minutes. Spread a large bag of chocolate chips over, like icing. Top with chopped walnuts if desired. Recipe from Monica Resinger of Creative Home http://www.geocities.com/plantldy.geo Share this page with a friend! Practical Kitchen.com - Cooking with Your Busy Life In Mind! http://www.practicalkitchen.com Return to: Home | Site Map | Recipe Directory | Appetizers | Beverages | Bread | Breakfast | Casseroles Chili | Desserts | Eggs and Cheese | Main Meal Meats | Miscellaneous | Pasta | Poultry | Recipes on Video Salads | Sandwiches | Sauces | Seafood | Side Dishes | Slow Cookery | Soup | Stews | Vegetables or use your browser's "back" button to return.