Old Fashioned Corned Beef and Cabbage Ingredients: 1 pound baby carrots 2 onions, cut into wedges 3-4 pound corned beef brisket 3 cloves garlic, mashed 1 bay leaf 1 head cabbage, cut into wedges 2 cups water Place carrots and onions in slow cooker, top with beef; add other ingredients, pushing cabbage around beef. Add water and cook on low for 10-12 hours. I have also used a regular roast, and added potatoes to this for a boiled dinner instead. Serves 6-8. Recipe from Brenda Hyde of TeaTime at Seeds of Knowledge http://www.seedsofknowledge.com Share this page with a friend! Practical Kitchen.com - Cooking with Your Busy Life In Mind! http://www.practicalkitchen.com