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BOOK REVIEW

image Sandwich

From The Press Release

Tired of the same old peanut butter and jelly or ham and cheese?!?! Break the boredom of unispired lunches with Sandwich, a tasty and unique collection of more than 50 assorted recipes from around the world by cookbook author and sandwich lover Yisrael Aharoni.

In search of the perfectr breade and filling, Aharoni traveled the earth from Africa and Italy to the Mediterranean and New Orleans, Sandwich, is the scrumptious result of recipes he discovered on his culinary adventure. His unique sandwiches use hot and cold ingredients and also include recipes for bread desserts, panini, bruschetta, and so much more. Luscious, full-color photographs accompany each mouthwatering recipe in this delectable book.

Sandwich opens a whole new world of creativity in the kitchen, featuring international favorites sush as:

  • Mint and Zucchini Frittata
  • Mediterranean Pits with Herb Falafel
  • Chocolate, Raspberries, and Orange Liqueur
  • Glazed Banana, Peanut Butter, and Sugared Pecans
  • Eggs Benedict with Smoked Salmon and Wasabi Hollandaise

    With just a little extra effort, two slices of bread are easily transformed into a gourmet lunch, a romantic dish for tweo, or a lively alternative to serve guests. Destined to become the brown bagger's bible, Sandwich offers infinite possiblities - where the next meal is truly a matter of one's imagination.



  • kids in kitchen

    kids-image Let's Get Cooking!

    While there are many reasons for teaching kids to cook -- less expensive than eating out, preserves family heritage, etc, the most important reason is that by teaching your child to cook, you're giving him a better chance to be a healthy grown-up. Enabling your child with the ability to appreciate freshness and to transform ingredients into tasty foods opens their eyes to making wiser choices about what to eat...

    ::Click here to start the experience!

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